CookingBomb Recipes

Black Bean Mushroom Stuffed Tofu Puffs (豉汁酿油豆腐)

Stuffed tofu puffs with fermented black beans, two kinds of mushrooms, and edamame. Freeze raw, steam until hot, pour the Sweet & Sour Dim Sum Sauce over at the end.

Steamed Preserved Mustard Greens with Tofu Rolls (梅干菜响铃卷)

Makes 1 container Prep time 20 min prep From frozen Check from 22–25 min 梅干菜 — is Shaoxing dried preserved mustard greens. Dark, earthy, intensely savory, with a smell that...

Garlic Cabbage Yuba Noodles (蒜蓉白菜腐竹粉丝)

Makes 1 container Prep time 15 min prep From frozen Check from 18–20 min This is the dish that surprises people. It looks like a simple vegetable side. Then you...

Garlic Broccoli & Lotus Root 蒜蓉西蓝花莲藕

Makes 1 container Prep time 15 min prep From frozen Check from 15 min — do not overcook Most people think frozen broccoli means grey, soggy broccoli. This dish proves...

Tofu Skin Veggie Rolls 豆腐皮素菜卷

Makes 6–8 rolls per container Prep time 20 min prep From frozen Check from 18–20 min It is thin pressed tofu skin, and it is both the wrapper and an...

7 No-Stove Asian Jar Meals You Just Add water: Raw to HOT in the Microwave

7 No-Stove Asian Jar Meals: Raw to HOT in the Microwave I need to tell you about my 叠叠锅 method, my stacked jar cooking method that changed how I think...

Curry Fish Ball Udon in a Jar (Microwave Meal)

This is the recipe I teach first when I show people the 叠叠锅 jar method, and there's a reason for that. It's the most forgiving, the most flavorful, and the most...